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Air Culinaire Worldwide in Park Ridge, IL is seeking a Lead Cook to supervise line cooks, prepare hot and cold items, and ensure dishes meet Air Culinaire standards.
The role requires 2-3 years kitchen experience in catering or fine dining, and a current ServSafe certificate. You must be energetic, creative and able to train staff in a fast-paced environment. It offers full-time hours, $22–$24 per hour, and a comprehensive benefits package.
Air Culinaire Worldwide in Park Ridge, IL is seeking a Lead Cook to supervise line cooks, prepare hot and cold items, and ensure dishes meet Air Culinaire standards.
The role requires 2-3 years kitchen experience in catering or fine dining, and a current ServSafe certificate. You must be energetic, creative and able to train staff in a fast-paced environment. It offers full-time hours, $22–$24 per hour, and a comprehensive benefits package.