Lead Cook & Culinary Team Lead

Air Culinaire Worldwide, LLC; Park Ridge (IL); Sur place; USD 30 000 - 33 000; Plein temps

Avantages offerts par ce poste

Healthcare plans

401K match

Vacation

Résumé du poste

Air Culinaire Worldwide, LLC is seeking a Lead Cook in Park Ridge, IL to manage, prepare, and present hot and cold foods, supervise kitchen staff, and ensure quality and safety standards are met. The role requires 2-3 years in a kitchen setting, ServSafe certification, and a passion for culinary excellence.

This full-time on-site position offers competitive hourly pay, plus comprehensive benefits and opportunities for professional growth within Air Culinaire Worldwide.

Qualifications

• High School diploma or equivalent required, ServSafe cert preferred or required.
• 2-3 years kitchen experience in catering or fine dining preferred.
• Experience with Italian cuisine a plus.

Responsabilités

• Prepare hot and cold menu items per Air Culinaire standards.
• Train and direct cooks, prep staff, and porters; audit trays and displays for food safety.
• Provide feedback to GM to improve quality and customer satisfaction.
• Butchering meats and fish; assist daily kitchen operations and prep.
• Ensure all food presentations meet specifications and maintain quality.

Connaissances

Teamwork

Food preparation

Attention to detail

Flexibility

Formation

High School diploma or equivalent

ServSafe Certificate

Description du poste

Air Culinaire Worldwide, LLC is seeking a Lead Cook in Park Ridge, IL to manage, prepare, and present hot and cold foods, supervise kitchen staff, and ensure quality and safety standards are met. The role requires 2-3 years in a kitchen setting, ServSafe certification, and a passion for culinary excellence.

This full-time on-site position offers competitive hourly pay, plus comprehensive benefits and opportunities for professional growth within Air Culinaire Worldwide.