Culinary Lead: Classes, Team Growth & Guest Experience

CSC Generation; Cincinnati (OH); On-site; USD 30,000 - 45,000; Part time

Job summary

A leading culinary retail brand in Cincinnati is seeking a Culinary Lead to inspire customers and manage a high-performing team. Responsibilities include supporting recruitment, delivering exceptional culinary classes, and driving sales initiatives to enhance the retail experience. The ideal candidate will have at least 1-2 years of kitchen management experience and a passion for community engagement and customer service. Flexible hours required, including nights and weekends.

Qualifications

• Must be 21 years or older at the time of employment.
• 1-2 years of progressively responsible kitchen management experience.
• Excellent communication, problem-solving, and decision-making abilities.

Responsibilities

• Support recruitment and training of a high-performing culinary team.
• Create memorable customer experiences that build loyalty.
• Drive sales growth by implementing culinary and retail strategies.

Skills

Culinary expertise

Team development

Customer service

Problem-solving

Communication

Education

Degree in culinary arts

Valid Food Manager Certification

Tools

Microsoft Office Suite

POS systems

Job description

A leading culinary retail brand in Cincinnati is seeking a Culinary Lead to inspire customers and manage a high-performing team. Responsibilities include supporting recruitment, delivering exceptional culinary classes, and driving sales initiatives to enhance the retail experience. The ideal candidate will have at least 1-2 years of kitchen management experience and a passion for community engagement and customer service. Flexible hours required, including nights and weekends.