Culinary Internship - Fast-Paced Theme Park Kitchen

Southernhospitalityinternshipprogram; Pigeon Forge (TN); On-site; USD 13,638 - 19,424; Full time

Benefits offered by this job

Opportunity to complete course credit

Practical kitchen experience

Leadership development classes

Job summary

A leading hospitality internship program in Pigeon Forge, Tennessee, offers interns an opportunity to gain comprehensive experience in kitchen operations at a renowned theme park. Interns will engage in various responsibilities including food preparation, quality assurance, and inventory management. This role provides practical experience that may also satisfy college credit requirements, along with access to leadership development classes. A willingness to learn and adapt to a fast-paced environment is essential.

Qualifications

• Ability to work in a fast-paced environment.
• Willingness to participate in various kitchen operations.
• Basic understanding of food safety and cleanliness.

Responsibilities

• Support kitchen operations as a dishwasher and various cook roles.
• Manage inventory and assist in administrative tasks.
• Participate in training and development activities.
• Act as a quality assurance inspector for food.
• Assist in cost analysis and menu creation.

Job description

A leading hospitality internship program in Pigeon Forge, Tennessee, offers interns an opportunity to gain comprehensive experience in kitchen operations at a renowned theme park. Interns will engage in various responsibilities including food preparation, quality assurance, and inventory management. This role provides practical experience that may also satisfy college credit requirements, along with access to leadership development classes. A willingness to learn and adapt to a fast-paced environment is essential.