Culinary Cook II - Upscale Hotel Kitchen & Growth

Loews Hotels; Arlington (TX); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health benefits

401(k) & company match

Paid Sick Days, Vacation, Holidays, & 

Bereavement & Pet Bereavement

Tuition Reimbursement

Pet Insurance

Team Member Hotel Rates

Job summary

Loews Hotels is seeking a dedicated line cook to join our hotel kitchen team in Arlington, TX. You will assist in receiving, prepping, and cooking food to deliver high-quality dining experiences for guests and events.

Responsibilities include following standardized recipes, maintaining cleanliness, and complying with sanitation standards while working in a fast-paced, guest-focused environment. Prior culinary training and ability to work weekends are preferred.

Qualifications

• High School Diploma or equivalent is required.
• Post-secondary culinary training or certification as Cook is required.
• Thorough knowledge and understanding of Food Service Sanitation Standards.
• Ability to read, write and speak English.

Responsibilities

• Sets up and organizes work area with all necessary supplies and equipment.
• Receives, inspects, and rotates all food products to ensure freshness.
• Prepares and stores raw food products properly.
• Follows standardized recipes in the preparation and cooking of menu items.
• Adheres to portion control guidelines and minimizes waste.
• Plates cold foods according to presentation guidelines.
• Monitors finished product to ensure timely service.
• Ensures quality and timely dish delivery.
• Follows Governmental Food Sanitation Standards at all times.
• Operates and cleans kitchen equipment safely.
• Notifies supervisor of equipment malfunctions or safety hazards.
• Returns utensils to pot wash area and manages hot item notifications.
• Cleans and breaks down work area and stores ingredients properly.
• Ensures closing side work is complete and kitchen is secure.

Skills

High School Diploma

Culinary Training

Food Safety Knowledge

English Proficiency

Education

High School Diploma or equivalent

Culinary training/certification as Cook

Job description

Loews Hotels is seeking a dedicated line cook to join our hotel kitchen team in Arlington, TX. You will assist in receiving, prepping, and cooking food to deliver high-quality dining experiences for guests and events.

Responsibilities include following standardized recipes, maintaining cleanliness, and complying with sanitation standards while working in a fast-paced, guest-focused environment. Prior culinary training and ability to work weekends are preferred.