Culinary Arts & Hospitality Adjunct - Online Teaching Leader

Olympic College; Bremerton (WA); On-site; USD 826,560 - 964,320; Part time

Job summary

A community college in Washington seeks an Adjunct Faculty member for Culinary Arts & Hospitality Management. The role involves preparing and teaching courses, engaging students, and planning instructional environments. Candidates should possess an Associate Degree in Culinary Arts or related field, alongside relevant experience and effective communication skills. Competitive compensation is offered at $600 - $700 per credit hour. This role is ideal for educators passionate about culinary arts and student success.

Qualifications

• Experience as a chef at a full-service restaurant.
• Experience managing a hospitality enterprise.
• Successful college teaching experience.

Responsibilities

• Prepare and teach Culinary Arts and Hospitality Management courses.
• Create engaging teaching and learning environments.
• Plan, develop, and set up instructional classrooms.
• Identify individual learning needs of students.

Skills

Culinary arts

Hospitality management

Effective communication

Collaboration

Instructional technology

Education

Associate Degree in Culinary Arts or related field

Bachelor’s Degree in a related field

Job description

A community college in Washington seeks an Adjunct Faculty member for Culinary Arts & Hospitality Management. The role involves preparing and teaching courses, engaging students, and planning instructional environments. Candidates should possess an Associate Degree in Culinary Arts or related field, alongside relevant experience and effective communication skills. Competitive compensation is offered at $600 - $700 per credit hour. This role is ideal for educators passionate about culinary arts and student success.