Crew Member - Late Night/Closing Shift

Wendy

Kennett (MO)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Job summary

Wendy's in Kennett, MO is seeking a crew member to greet and serve guests, prepare and serve food, and ensure a welcoming environment. The role emphasizes fast, friendly service, sanitation, and teamwork to support daily restaurant operations.

The position requires the ability to stand for long periods, lift up to 50 lbs, and communicate effectively with guests and staff. Training crosses multiple stations to ensure flexibility across shifts.

Qualifications

  • Must be able to multitask across stations efficiently.
  • Stand for long periods and lift up to 50 lbs.
  • Customer-service oriented and guest focused.
  • Able to communicate clearly with guests and team members.

Responsibilities

  • Greet and serve guests with enthusiasm, courtesy and hospitality.
  • Prepare and serve food as needed.
  • Smile and connect with internal and external customers.
  • Assist in opening or closing procedures.
  • Meet the physical demands of the position (standing, lifting).
  • Maintain clear communication between the register and food-line staff.
  • Be knowledgeable of the Wendy's brand and menu items.
  • Follow sanitation and safety procedures.

Skills

Multitask
Fast-paced
Team oriented
Positive attitude
Customer service
Effective communication
Adaptable
Dependable
Strong work ethic

Job description

Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not necessarily exist in every restaurant, and sales volumes dictate which station will be used and for how long on each shift. An individual must be able to perform each necessary function satisfactorily. Wendy’s will, upon request, provide reasonable accommodation in accordance with the ADA to known physical or mental limitations of an otherwise qualified employee or applicant with a disability, unless doing so would cause Wendy’s undue hardship.Required Skills·Ability to multitask·Ability to work at a quick, efficient and thorough pace·Team-oriented, adaptable, dependable and strong work ethic·Positive attitude·Customer service-oriented·Ability to communicate effectively with guests and team members Responsibilities·Greeting and serving guests with enthusiasm, courtesy and hospitality·Preparing and serving food as needed·Smile and connect with internal and external customers·Assist in opening or closing procedures·Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.·Ensure there is clear communication between the register and food line staff·Knowledgeable of the brand and menu items·Follow sanitation and safety procedures·Greet customers to make them feel comfortable and welcome
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