Crew Member - Late Night/Closing Shift

Wendy; Paragould (AR); On-site; USD 17,000 - 21,000; Full time

Job summary

Wendy's is hiring a crew member at our Paragould, AR location. The role involves greeting guests, taking and preparing orders, and ensuring fast, friendly service. You will be cross-trained across stations and must maintain cleanliness and food safety standards throughout shifts.

Ability to lift up to 50 lbs and stand for long periods is required. Teamwork is essential; candidates should be dependable, adaptable, and able to communicate effectively with guests and team members.

Qualifications

• Ability to multitask across stations.
• Ability to work quickly and efficiently.
• Team-oriented and dependable with a strong work ethic.
• Customer service-oriented with a positive attitude.

Responsibilities

• Greet and serve guests with enthusiasm and hospitality.
• Prepare and serve food as needed.
• Smile and connect with customers and staff.
• Assist in opening or closing procedures.
• Meet physical demands such as standing for long periods and lifting up to 50 lbs.
• Maintain clear communication between register and food line staff.
• Know the Wendy's brand and menu items; follow sanitation and safety procedures.

Skills

Multitasking

Fast-paced

Team player

Positive attitude

Customer service

Communication

Job description

Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not necessarily exist in every restaurant, and sales volumes dictate which station will be used and for how long on each shift. An individual must be able to perform each necessary function satisfactorily. Wendy’s will, upon request, provide reasonable accommodation in accordance with the ADA to known physical or mental limitations of an otherwise qualified employee or applicant with a disability, unless doing so would cause Wendy’s undue hardship.Required Skills·Ability to multitask·Ability to work at a quick, efficient and thorough pace·Team-oriented, adaptable, dependable and strong work ethic·Positive attitude·Customer service-oriented·Ability to communicate effectively with guests and team members Responsibilities·Greeting and serving guests with enthusiasm, courtesy and hospitality·Preparing and serving food as needed·Smile and connect with internal and external customers·Assist in opening or closing procedures·Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.·Ensure there is clear communication between the register and food line staff·Knowledgeable of the brand and menu items·Follow sanitation and safety procedures·Greet customers to make them feel comfortable and welcome