Crew Member

Wendy; Loganville (GA); On-site; USD 17,000 - 22,000; Part time

Job summary

Wendy's is hiring a crew member in Loganville, GA to deliver friendly service and high-quality food. The role emphasizes cross-training across at least three stations and maintaining fast, accurate service during busy shifts.

You will greet guests, prepare and serve items, assist with opening or closing duties, and uphold sanitation and safety standards. The team values a positive attitude, reliability, and clear communication with teammates and customers.

Qualifications

• Must be able to multitask
• Able to work quickly and efficiently
• Strong work ethic and customer service orientation
• Able to communicate effectively with guests and team members
• Physical ability to stand for long periods and lift up to 50 lbs
• Willingness to cross-train in at least three stations

Responsibilities

• Greet and serve guests with enthusiasm, courtesy and hospitality
• Prepare and serve food as needed
• Smile and connect with customers
• Assist in opening or closing procedures
• Must be able to meet the physical demands of the position which includes standing for long periods and lifting up to 50 lbs
• Ensure clear communication between the register and food line staff
• Knowledgeable of the Wendy's brand and menu items
• Follow sanitation and safety procedures
• Greet customers to make them feel comfortable and welcome

Skills

Multitasking

Fast pace

Team player

Adaptable

Dependable

Work ethic

Positive attitude

Customer service

Effective communication

Job description

Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not necessarily exist in every restaurant, and sales volumes dictate which station will be used and for how long on each shift. An individual must be able to perform each necessary function satisfactorily. Wendy’s will, upon request, provide reasonable accommodation in accordance with the ADA to known physical or mental limitations of an otherwise qualified employee or applicant with a disability, unless doing so would cause Wendy’s undue hardship.Required Skills·Ability to multitask·Ability to work at a quick, efficient and thorough pace·Team-oriented, adaptable, dependable and strong work ethic·Positive attitude·Customer service-oriented·Ability to communicate effectively with guests and team members Responsibilities·Greeting and serving guests with enthusiasm, courtesy and hospitality·Preparing and serving food as needed·Smile and connect with internal and external customers·Assist in opening or closing procedures·Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.·Ensure there is clear communication between the register and food line staff·Knowledgeable of the brand and menu items·Follow sanitation and safety procedures·Greet customers to make them feel comfortable and welcome