Crew Member

Smoothie King (SKFI); Indianapolis (IN); On-site; USD 13,776 - 20,664; Part time

Job summary

Smoothie King (SKFI) in Indianapolis is seeking Crew Members responsible for delivering friendly guest experiences and preparing products according to quality standards. Candidates should be fluent in English and have basic computer skills.

The role involves working as part of a team to ensure guest satisfaction in a clean, fast-paced environment. Responsibilities include following safety guidelines and performing POS transactions accurately.

Qualifications

• Strong guest service skills and ability to resolve issues.
• Ability to follow safety, food safety, and sanitation guidelines.

Responsibilities

• Deliver friendly guest experiences and prepare products.
• Maintain a clean and neat work environment.
• Handle POS transactions with accuracy.

Skills

Fluent in English

Basic computer skills

Capable of counting money and making change

Able to operate restaurant equipment

Job description

We are looking for Crew Members to join our Dunkin' team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Team Environment

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

Operational Excellence

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

Profitability

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills And Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)