Crew Member

Workstream; West Manchester Township (York County); On-site; USD 13,776 - 20,664; Part time

Job summary

Workstream is hiring Crew Members in York County for Dunkin' to deliver exceptional guest experiences. Responsibilities include preparing products consistent with brand standards and engaging positively with the team and customers. Ideal candidates should possess basic computer skills, the ability to manage transactions, and operate necessary equipment. Work in a fast-paced environment while adhering to safety and cleanliness standards. Join our team and make a difference in our guests' visits.

Qualifications

• Basic computer skills are necessary for handling transactions.
• Must be capable of counting money and making change accurately.
• Able to operate restaurant equipment; minimum age requirements may apply.

Responsibilities

• Work well and interact with others respectfully.
• Respond positively to coaching and feedback.
• Communicate effectively with team members.
• Learn and execute multiple tasks.
• Resolve guest issues and maintain a clean work environment.
• Follow safety and sanitation guidelines.

Skills

Basic computer skills

Ability to count money and make change

Ability to operate restaurant equipment

Job description

We are looking for Crew Members to join our Dunkin' team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Responsibilities

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

Operational Excellence

• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

Profitability

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)