Crew Member

ZippyApp - Recruitment Marketing

Elmwood Park (IL)

On-site

USD 25,000 - 35,000

Part time

14 days+
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Benefits offered by this job

Flexible Scheduling
Free Food
Tips
Free GED Programs
Possible Tuition Reimbursement

Job summary

ZippyApp - Recruitment Marketing is hiring Dunkin’ Donuts crew members in Elmwood Park, Illinois. Crew members will engage in various tasks, including food production and customer service, while ensuring operational excellence. Teamwork and effective communication with managers and coworkers are crucial in this dynamic environment.

Ideal candidates will possess strong guest focus, passion for results, and problem-solving abilities. Perks include flexible scheduling, free food, GED programs, and possible tuition reimbursement.

Qualifications

  • Must be able to fluently speak and read English.
  • Capable of counting money and making change.
  • Able to operate restaurant equipment.

Responsibilities

  • Perform food production duties and serve customers.
  • Maintain clean and organized workstation.
  • Support training of new-hire crew members.

Skills

Guest Focus
Problem Solving
Communication

Job description

Perks Include: Flexible Scheduling, Free Food, Tips, Free GED Programs, Possible Tuition Reimbursement

Dunkin’ Donuts crew members perform a multitude of tasks. Crew members may perform food production duties or serve customers at the cash register. Dunkin’ Donuts crew members must also ensure operations excellence by adhering to the systems and standards of the store. Some operations duties include maintaining clean and organized workstation and ensuring a clean guest area. Crew members work in a team environment and must possess the ability to communicate effectively with managers and coworkers. Experienced crew members may also need to train or support training of new-hire crew members. Dunkin’ Donuts regularly hires crew member job hopefuls with guest focus, passion for results, and problem solving abilities.

Requirements/Responsibilities
  • Must be able to fluently speak / read English
  • Capable of counting money and making change
  • Able to operate restaurant equipment
  • Guest Focus: understand guests’ needs and exceed their expectations.
  • Passion for Results: set compelling targets and deliver on commitments.
  • Problem Solving and Good Decision Making based on analysis, experience and judgment.
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