Crew member

Torsap Thai Kitchen; Coral Gables (FL); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Competitive starting pay

Weekly pay

Paid training

Career advancement opportunities

Team-oriented environment

Job summary

Torsap Thai Kitchen in Coral Gables is expanding and looking for passionate individuals for various roles including Cashiers and Cooks. You will provide outstanding customer service, maintain food quality, and support a positive team environment.

We offer competitive pay, weekly compensation, and opportunities for growth within the restaurant. If you are looking to join a fun and fast-paced team, we would love to meet you!

Qualifications

• Reliable, punctual, and able to work in a team.
• Restaurant experience is a plus, but not required.
• Must be authorized to work in the USA.

Responsibilities

• Welcome guests and operate POS system accurately.
• Prepare and cook menu items to Skinny Louie standards.
• Maintain cleanliness and support fellow team members.

Skills

Exceptional hospitality

Team-oriented

Food safety understanding

Job description

Join the Skinny Louie Family!

We’re growing fast and looking for passionate, hardworking team members to join our newest East Village location. At Skinny Louie, we’re proud to have been crowned Burger Bash 2025’s “Very Best Burger.” As we continue expanding, we’re seeking dedicated individuals who share our commitment to quality, hospitality, and teamwork. Whether you’re looking to grow your restaurant career or join a winning team, we’d love to meet you!

Open Positions

• Crew Members
• Cashiers
• Prep Cooks
• Line Cooks

What You’ll Do

Cashiers

• Welcome guests with exceptional hospitality
• Operate the POS system and process transactions accurately
• Assist guests with menu selections and answer questions about menu items
• Deliver an outstanding customer experience

Prep & Line Cooks

• Prepare and cook menu items according to Skinny Louie standards
• Maintain consistency in food quality, presentation, and taste
• Follow all food safety and sanitation guidelines

All Team Members

• Maintain a clean, organized, and safe work environment
• Support fellow team members and contribute to a positive workplace culture
• Follow company policies and health regulations

What We Offer

• Competitive starting
• Weekly pay
• Paid training
• Growth and development opportunities
• Clear pathways for career advancement
• A fun, fast-paced, team-oriented environment

Schedule

• Full-Time & Part-Time Opportunities Available
• Day Shift (Preferred)
• Night Shift (Required)
• Overnight Shift (Preferred)

Requirements

• Reliable, punctual, and team-oriented
• Restaurant experience is a plus, but not required
• Must be authorized to work in the United States