Crew member

Torsap Thai Kitchen; City of Niagara Falls (NY); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Competitive starting pay

Weekly pay

Paid training

Growth and development opportunities

Fun, fast-paced work environment

Job summary

Torsap Thai Kitchen is expanding and seeking passionate team members for various roles including Cashiers and Cooks in the City of Niagara Falls. Candidates will provide exceptional hospitality while preparing menu items and maintaining a safe and clean work environment.

This position offers competitive starting pay, paid training, and opportunities for career advancement. Flexible scheduling options include full-time and part-time shifts. Restaurant experience is a plus but not required.

Qualifications

• Reliable, punctual, and team-oriented.
• Restaurant experience is a plus, but not required.
• Must be authorized to work in the United States.

Responsibilities

• Welcome guests with exceptional hospitality.
• Operate the POS system and process transactions accurately.
• Prepare and cook menu items according to brand standards.
• Maintain a clean, organized, and safe work environment.

Skills

Exceptional hospitality

Teamwork

Food safety and sanitation

Reliability

Job description

Join the Skinny Louie Family!

We’re growing fast and looking for passionate, hardworking team members to join our newest East Village location. At Skinny Louie, we’re proud to have been crowned Burger Bash 2025’s “Very Best Burger.” As we continue expanding, we’re seeking dedicated individuals who share our commitment to quality, hospitality, and teamwork. Whether you’re looking to grow your restaurant career or join a winning team, we’d love to meet you!

Open Positions

• Crew Members
• Cashiers
• Prep Cooks
• Line Cooks

What You’ll Do

Cashiers

• Welcome guests with exceptional hospitality
• Operate the POS system and process transactions accurately
• Assist guests with menu selections and answer questions about menu items
• Deliver an outstanding customer experience

Prep & Line Cooks

• Prepare and cook menu items according to Skinny Louie standards
• Maintain consistency in food quality, presentation, and taste
• Follow all food safety and sanitation guidelines

All Team Members

• Maintain a clean, organized, and safe work environment
• Support fellow team members and contribute to a positive workplace culture
• Follow company policies and health regulations

What We Offer

• Competitive starting
• Weekly pay
• Paid training
• Growth and development opportunities
• Clear pathways for career advancement
• A fun, fast-paced, team-oriented environment

Schedule

• Full-Time & Part-Time Opportunities Available
• Day Shift (Preferred)
• Night Shift (Required)
• Overnight Shift (Preferred)

Requirements

• Reliable, punctual, and team-oriented
• Restaurant experience is a plus, but not required
• Must be authorized to work in the United States