Creative Sous Chef | Seasonal Menus & Kitchen Leadership

Upper Crust Food Service, LLC

Pullman (WA)

On-site

USD 40,000 - 60,000

Full time

4 days ago
Be an early applicant
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Paid vacations
401K with company match
Health, dental, vision insurance
Pet insurance

Job summary

Upper Crust Food Service, LLC is seeking a classically trained Sous Chef to support the Head Chef in food preparation, staff management, and maintaining kitchen safety. You will help create seasonal menus, supervise cooks, and ensure high standards of cleanliness and customer service.

We offer a supportive team, reasonable hours, paid vacations, a strong 401K with company match, and comprehensive health, dental, vision, and pet insurance to help you grow with us.

Qualifications

  • 2+ years of food service skills or related experience preferred.
  • Have experience with bulk food prep and production in a commercial kitchen setting.
  • Able to pass a background check and obtain required state certifications.
  • Valid food safety handler and sanitation certification or obtain within 30 days.

Responsibilities

  • Work with the Head Chef to prepare food safely and efficiently.
  • Collaborate on seasonal, evolving menu concepts.
  • Maintain a clean and sanitary kitchen and dining area.
  • Assist in planning and executing special events as directed by management.
  • Communicate regularly with management via calls, emails, and texts.

Skills

Team player
Sanitation procedures
Food handling techniques
Interpersonal skills
Verbal and written communication

Education

High school or vocational kitchen basics

Job description

Upper Crust Food Service, LLC is seeking a classically trained Sous Chef to support the Head Chef in food preparation, staff management, and maintaining kitchen safety. You will help create seasonal menus, supervise cooks, and ensure high standards of cleanliness and customer service.

We offer a supportive team, reasonable hours, paid vacations, a strong 401K with company match, and comprehensive health, dental, vision, and pet insurance to help you grow with us.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Sous Chef: Create Seasonal, From-Scratch Menus & Lead Kitchen
Sous Chef: Create Seasonal, From-Scratch Menus & Lead Kitchen

Upper-Crust-Food-Service • College Station (TX)

On-site
USD 42,000 - 65,000
Health, dental, vision insurance
Pet insurance
401K with company match
+1
Sous Chef — Lead Seasonal Menus & Kitchen Team
Sous Chef — Lead Seasonal Menus & Kitchen Team

Upper-Crust-Food-Service • Manhattan (KS)

On-site
USD 40,000 - 65,000
401K with company match
Health, dental, vision insurance
Paid vacations and holidays
+1
Creative Sous Chef for Fresh, Seasonal Menus
Creative Sous Chef for Fresh, Seasonal Menus

Upper-Crust-Food-Service • Grand Forks (ND)

On-site
USD 42,000 - 56,000
Limited late nights
Holiday time off
Paid vacations
+5
Sous Chef - Craft Seasonal Menus & Lead Kitchen Team
Sous Chef - Craft Seasonal Menus & Lead Kitchen Team

Upper-Crust-Food-Service • Lincoln (NE)

On-site
USD 42,000 - 60,000
401K match
Health insurance
Dental insurance
+4
Sous Chef — Creative Kitchen Lead (Seasonal Menus)
Sous Chef — Creative Kitchen Lead (Seasonal Menus)

Upper Crust Food Service, LLC • Grand Forks (ND)

On-site
USD 42,000 - 62,000
Very few late nights
Time off for most holidays
Paid vacations
+2
Seasonal Menus & Events Lead — Sous Chef
Seasonal Menus & Events Lead — Sous Chef

Upper Crust Food Service, LLC • Ann Arbor (MI)

On-site
USD 42,000 - 62,000
401K with company match
Health insurance
Dental insurance
+2
Sous Chef — Seasonal Menus, Team Leadership, Great Benefits
Sous Chef — Seasonal Menus, Team Leadership, Great Benefits

Upper-Crust-Food-Service • Athens (GA)

On-site
USD 44,000 - 66,000
Very few late nights and weekend hours
Time off for holidays
Paid vacations
+5
Sous Chef - From-Scratch Cuisine + Great Benefits
Sous Chef - From-Scratch Cuisine + Great Benefits

Upper Crust Food Service, LLC • Corvallis (OR)

On-site
USD 48,000 - 68,000
Health, dental, vision
Competitive 401K with company match
Paid vacations
+2
Seasonal Menu Sous Chef & Kitchen Lead
Seasonal Menu Sous Chef & Kitchen Lead

Upper Crust Food Service • Kentucky

On-site
USD 42,000 - 65,000
Kitchen Lead & Seasonal Menu Innovator
Kitchen Lead & Seasonal Menu Innovator

Upper-Crust-Food-Service • Crawfordsville (IN)

On-site
USD 42,000 - 62,000