Creative Pastry Cook – Elevate Desserts in NJ Kitchen

BENCHMARK; Madisonville (NJ); On-site; USD 23,000 - 32,000; Full time

Job summary

Pyramid Global Hospitality is hiring a pastry cook at The Ridge location in New Jersey. You will prepare breads and desserts, join a culture that values teamwork, and contribute to a top-rated workplace in NJ.

Responsibilities include following recipes, plating desserts, and maintaining safety and sanitation. Flexibility for day/night and weekend shifts is required to support events and banquets.

Qualifications

• Must be able to follow recipes and directions to uphold consistency in all baked goods.
• Creative and artistic ability to produce a wide variety of baked goods.
• Detail oriented with a sense of urgency.
• Enjoys taking on challenges.

Responsibilities

• Prepare all baked goods according to recipe standards or direction from Culinary Management.
• Responsible for plating and garnishing all Banquet/Outlet desserts.
• Keep all food rotated and separated in accordance with FDA regulations.
• Maintain a safe, organized and sanitary work area.
• Follow production sheets for each day in consultation with the Pastry Chef and or Sous Chef.
• Must be willing to cross train in all areas of the pastry kitchen and other areas of culinary.
• Must cross training for all shifts.
• In the absence of the Pastry Chef or Assistant Pastry Chef, consult with Sous Chef for any changes in Banquet/Outlet needs for that day and upcoming days.
• Maintains all equipment in a clean and operational order, reporting any breakdowns/faults to a culinary manager.
• Maintains a clean and sanitary kitchen environment always in compliance with all local and state codes, prepared for Food and Safety evaluations.
• Helps ensure all relevant logs are completed, filled out correctly and ready for inspection.
• Always maintains professional appearance back of house or front of house.

Skills

Recipe following

Creative baking

Attention to detail

Shift flexibility

Job description

Pyramid Global Hospitality is hiring a pastry cook at The Ridge location in New Jersey. You will prepare breads and desserts, join a culture that values teamwork, and contribute to a top-rated workplace in NJ.

Responsibilities include following recipes, plating desserts, and maintaining safety and sanitation. Flexibility for day/night and weekend shifts is required to support events and banquets.