Creative Cook: Recipe & Kitchen Innovator

Aramark; Milton (MA); On-site; USD 29,000 - 40,000; Full time

Job summary

Aramark is hiring a cook to help bring recipes to life in a fast-paced kitchen. You’ll work with fresh ingredients, follow production guidelines, and use a variety of cooking methods to prepare meals for guests.

You should have experience as a cook, knowledge of food safety, and the ability to work as part of a team. Aramark offers benefits and opportunities to grow within a global foodservice leader.

Qualifications

• Experience as a cook or in a related role is required.
• Knowledge of basic food preparation methods and safety regulations.
• Ability to obtain a food safety certification.
• Demonstrates basic math and counting skills.
• Strong interpersonal communication skills, written and verbal.

Responsibilities

• Essential functions may vary by location based on client needs.
• Cooks and prepares a variety of dishes according to recipes and guidelines.
• Sets up workstation with ingredients and equipment.
• Prepares ingredients by measuring, weighing, and cutting.
• Uses utensils safely, including knives.
• Operates ovens, stoves, slicers, and mixers.
• cooks meat, vegetables, and other foods using different methods.
• Arranges, garnishes, and portions food per guidelines.
• Stores food properly per safety policies.
• Cleans and sanitizes work areas and equipment.
• Maintains customer service and positive demeanor with guests and coworkers.
• Follows Aramark safety policies and protects company assets.

Skills

Cook experience

Food preparation knowledge

Food safety knowledge

Math skills

Interpersonal communication

Job description

Aramark is hiring a cook to help bring recipes to life in a fast-paced kitchen. You’ll work with fresh ingredients, follow production guidelines, and use a variety of cooking methods to prepare meals for guests.

You should have experience as a cook, knowledge of food safety, and the ability to work as part of a team. Aramark offers benefits and opportunities to grow within a global foodservice leader.