Craft Cocktail Bartender at a Bold, Hospitality-Driven Bar

Geronimo Hospitality Group; Beloit (WI); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Employee Discounts

Paid Time Off

Training & Development Opportunities

401K

Medical Benefits

24/7 Online Care

Pet Insurance

and more

Job summary

Geronimo Hospitality Group's Velvet Buffalo in Beloit, WI is seeking a Bartender to deliver memorable experiences. You’ll serve drinks, provide guidance on food and beverage selections, and help create a warm, friendly dining atmosphere.

The role requires classic cocktails experience, strong customer service, and reliable math for handling checks. You’ll work a busy bar, maintain prep and stock, and ensure guests leave with a lasting impression.

Qualifications

• You are 18 years or older.
• Experience in making classic cocktails.
• Basic math skills (add, subtract, and count change back to customer).
• Legible handwriting.
• Strong customer service and oral communication skills.
• You hold a valid Operator’s License.

Responsibilities

• Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.
• Properly set up bar, including stocking and batching.
• Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed.
• Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company.
• Complete all prep work prior to bar start time.
• During service, maintain all work areas including any side work duties for overall productivity and success.
• Create a pleasurable dining experience for all of our guests.

Skills

Strong customer service

Oral communication skills

Basic math skills

Legible handwriting

Job description

Geronimo Hospitality Group's Velvet Buffalo in Beloit, WI is seeking a Bartender to deliver memorable experiences. You’ll serve drinks, provide guidance on food and beverage selections, and help create a warm, friendly dining atmosphere.

The role requires classic cocktails experience, strong customer service, and reliable math for handling checks. You’ll work a busy bar, maintain prep and stock, and ensure guests leave with a lasting impression.