Corrections Kitchen Supervisor — Food Service Oversight

Aramark; Richmond (VA); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Medical and dental benefits

Retirement plans (401(k)

Job summary

Aramark is seeking a Corrections Oversight Worker in Richmond, VA to supervise inmates during food preparation and tray assembly, ensuring meals meet production plans and sanitation standards.

The role trains staff, coordinates work, and enforces safety policies, with a focus on efficient meal service and strict adherence to HACCP guidelines. Candidates should be at least 18, with relevant experience and the ability to obtain security clearance.

Qualifications

• Must be over 18 years old.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Must be able to obtain a food safety certification.
• Must qualify for and maintain correctional facility security clearance.

Responsibilities

• Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Prints and distribute recipes.
• Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
• Ensure proper portions and any special dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and procedures. Ensure storage areas are locked at all times.
• Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured.
• Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
• Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval.
• Participates in the preparation/5 P’s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
• Follows the Company’s Standard of Operation for food handling and storage. Follows HACCP policies and procedures regarding proper food handling procedures.

Skills

Supervision

Food prep

Food safety certification

Inmate supervision

Team motivation

Independent work

Safety procedures

Communication

Job description

Aramark is seeking a Corrections Oversight Worker in Richmond, VA to supervise inmates during food preparation and tray assembly, ensuring meals meet production plans and sanitation standards.

The role trains staff, coordinates work, and enforces safety policies, with a focus on efficient meal service and strict adherence to HACCP guidelines. Candidates should be at least 18, with relevant experience and the ability to obtain security clearance.