Corrections Dining Services Supervisor

Management & Training Corporation

Meridian (MS)

On-site

USD 18,000 - 26,000

Full time

5 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) match
Paid time off
9 paid holidays
Career advancement

Job summary

Management & Training Corporation is hiring for a full-time food services supervisory role at the East Mississippi Correctional Facility in Meridian, MS. The position oversees the dining room operation and staff, ensuring compliance with company and state directives.

You will manage food service activities, supervise staff and offenders, maintain sanitary facilities, and uphold safety standards while supporting the facility’s mission to protect the community.

Qualifications

  • Graduation from an accredited senior high school or equivalent or GED.
  • One year full-time wage-earning experience in correctional, commercial, or institutional food preparation or food service management, or eighteen months of correctional custody/law enforcement experience.
  • Valid driver’s license in Mississippi with acceptable driving record unless waived.

Responsibilities

  • Reports to the food service manager and directly supervises the production supervisor, line supervisors, correctional officer staff and offenders assigned to the dining room.
  • Responsible for the management of food services, including the offender dining hall and special food services in compliance with MTC and MDOC directives.
  • Maintain kitchen equipment and ensure a safe, clean, sanitary work area.
  • Count and control all kitchen tools; provide accurate counts at the beginning and end of each shift.
  • Supervise offenders in meal preparation.
  • Mop, scrub, refinish and spot clean kitchen floors; sanitize rest rooms.
  • Maintain accountability of offenders and property; adhere to safety practices.

Education

High school diploma or GED

Job description

Management & Training Corporation is hiring for a full-time food services supervisory role at the East Mississippi Correctional Facility in Meridian, MS. The position oversees the dining room operation and staff, ensuring compliance with company and state directives.

You will manage food service activities, supervise staff and offenders, maintain sanitary facilities, and uphold safety standards while supporting the facility’s mission to protect the community.

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