Correctional Kitchen Cook: High-Volume, Scratch-Prep

Elior Group

Montello (WI)

Presencial

USD 32.000 - 46.000

Jornada completa

hace 1 hora
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Ventajas ofrecidas por este puesto de trabajo

Medical (FT Employees)
Vision
UNUM offering for Accident, Critical —
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Descripción de la vacante

Summit is seeking an experienced cook to join a fast-paced kitchen at our Marquette County Jail location in Wisconsin. You will work with a motivated team to prepare meals, control portions, and present foods appealingly while adhering to safety and recipe standards.

The role requires at least one year of culinary experience in scratch cooking, strong attention to detail, and the ability to multitask in a demanding environment. Onsite work with comprehensive benefits is provided.

Formación

  • At least one year of culinary experience in a high-volume establishment with scratch cooking.
  • Working knowledge of culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to multitask in a fast-paced environment.
  • Ability to use various kitchen equipment and identify food items.
  • Customer service experience is required.

Responsabilidades

  • Quality and portion control.
  • Food preparation.
  • Creative food presentation.
  • Ensuring food is stored properly.
  • Following safe food handling policies, procedures and recipes.

Conocimientos

Culinary experience
Scratch cooking
Culinary methods
Attention to detail
Multi-tasking
Customer service

Herramientas

Commercial kitchen equipment

Descripción del empleo

Summit is seeking an experienced cook to join a fast-paced kitchen at our Marquette County Jail location in Wisconsin. You will work with a motivated team to prepare meals, control portions, and present foods appealingly while adhering to safety and recipe standards.

The role requires at least one year of culinary experience in scratch cooking, strong attention to detail, and the ability to multitask in a demanding environment. Onsite work with comprehensive benefits is provided.

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