Cooks

Bethesda Country Club; Bethesda (MD); On-site; USD 37,000 - 58,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Life Insurance

Disability Insurance

Paid Vacation

Paid Holidays

Paid Sick Leave

401(k) with company match

Career growth

Employee meals

Uniforms provided

Job summary

Bethesda Country Club in Bethesda, MD is seeking experienced Cooks for Full-Time and Part-Time roles in a fast-paced, team-oriented kitchen. You will prepare and execute menu items, maintain high quality, and help deliver memorable dining experiences.

We value food safety, teamwork, and professional growth; benefits include health and dental insurance, paid vacation, 401(k) with company match, and employee meals.

Qualifications

• 2-3 years of experience in a professional restaurant, hotel, country club, or fine dining kitchen.
• Strong knowledge of food preparation techniques and food safety standards.
• Ability to work efficiently in a high-volume environment.
• Excellent communication and teamwork skills.
• Reliable, dependable, and committed to quality.
• Culinary school education is a plus but not required.

Responsibilities

• Prepare and execute menu items according to established recipes and presentation standards.
• Ensure consistency, quality, and efficiency during service.
• Maintain a clean, organized, and sanitary workstation.
• Follow all food safety and sanitation guidelines.
• Assist with recipe execution and menu preparation while maintaining high culinary standards.
• Work collaboratively with chefs and fellow team members to provide an exceptional dining experience.
• Contribute to a positive, professional, and respectful kitchen culture.

Skills

Food safety

Teamwork

Communication

High-volume

Education

Culinary school

Job description

Cook (Full-Time & Part-Time)

Bethesda Country Club | Bethesda, MD

Join One of the Area's Premier Culinary Teams

Do you take pride in preparing exceptional food and thrive in a fast-paced, team-oriented kitchen? Bethesda Country Club is looking for experienced Cooks who are passionate about quality, hospitality, and creating memorable dining experiences.

Our culinary team serves an active private country club known for outstanding food, exceptional service, and a commitment to excellence. Whether you're looking to advance your culinary career or join a professional kitchen with year-round stability, this is an opportunity to work alongside talented chefs in an environment that values its employees.

What You'll Do

• Prepare and execute menu items according to established recipes and presentation standards.
• Ensure consistency, quality, and efficiency during service.
• Maintain a clean, organized, and sanitary workstation.
• Follow all food safety and sanitation guidelines.
• Assist with recipe execution and menu preparation while maintaining high culinary standards.
• Work collaboratively with chefs and fellow team members to provide an exceptional dining experience.
• Contribute to a positive, professional, and respectful kitchen culture.

Qualifications

• 2-3 years of experience in a professional restaurant, hotel, country club, or fine dining kitchen.
• Strong knowledge of food preparation techniques and food safety standards.
• Ability to work efficiently in a high-volume environment.
• Excellent communication and teamwork skills.
• Reliable, dependable, and committed to quality.
• Culinary school education is a plus but not required.

Why You'll Love Working Here

At Bethesda Country Club, our employees are our greatest asset. We invest in our team by providing a welcoming culture, opportunities for professional growth, and a workplace where hard work is recognized and appreciated.

Benefits for Full-Time Employees

• Competitive pay based on experience
• Health Insurance
• Dental Insurance
• Life Insurance
• Short- and Long-Term Disability Insurance
• Paid Vacation
• Paid Holidays
• Paid Sick Leave
• 401(k) with Company Match
• Career growth and advancement opportunities
• Employee meals
• Uniforms provided

Schedule

• Full-Time and Part-Time positions available
• Day, evening, weekend, and holiday availability may be required

Experience

• Professional Cooking: 2 years preferred
• Fine Dining, Hotel, Country Club, or High-Volume Restaurant experience preferred

Join Our Team

If you're passionate about great food, enjoy working with a talented culinary team, and want to build your career with one of the area's premier private clubs, we'd love to hear from you.