Fine Dining Cook - Private Club Kitchen (FT/PT)

Bethesda Country Club; Bethesda (MD); On-site; USD 37,000 - 58,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Life Insurance

Disability Insurance

Paid Vacation

Paid Holidays

Paid Sick Leave

401(k) with company match

Career growth

Employee meals

Uniforms provided

Job summary

Bethesda Country Club in Bethesda, MD is seeking experienced Cooks for Full-Time and Part-Time roles in a fast-paced, team-oriented kitchen. You will prepare and execute menu items, maintain high quality, and help deliver memorable dining experiences.

We value food safety, teamwork, and professional growth; benefits include health and dental insurance, paid vacation, 401(k) with company match, and employee meals.

Qualifications

• 2-3 years of experience in a professional restaurant, hotel, country club, or fine dining kitchen.
• Strong knowledge of food preparation techniques and food safety standards.
• Ability to work efficiently in a high-volume environment.
• Excellent communication and teamwork skills.
• Reliable, dependable, and committed to quality.
• Culinary school education is a plus but not required.

Responsibilities

• Prepare and execute menu items according to established recipes and presentation standards.
• Ensure consistency, quality, and efficiency during service.
• Maintain a clean, organized, and sanitary workstation.
• Follow all food safety and sanitation guidelines.
• Assist with recipe execution and menu preparation while maintaining high culinary standards.
• Work collaboratively with chefs and fellow team members to provide an exceptional dining experience.
• Contribute to a positive, professional, and respectful kitchen culture.

Skills

Food safety

Teamwork

Communication

High-volume

Education

Culinary school

Job description

Bethesda Country Club in Bethesda, MD is seeking experienced Cooks for Full-Time and Part-Time roles in a fast-paced, team-oriented kitchen. You will prepare and execute menu items, maintain high quality, and help deliver memorable dining experiences.

We value food safety, teamwork, and professional growth; benefits include health and dental insurance, paid vacation, 401(k) with company match, and employee meals.