Cooks

Baltimore Country Club

Lutherville (MD)

On-site

USD 21,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Competitive pay based on experience
Full benefits package including medical, dental
Free staff meals
Employee discount program
Free golf on Mondays
Gym membership reimbursement
Free golf Mondays
Gym membership reimbursement

Job summary

A prestigious country club in Lutherville, MD, is seeking passionate and hardworking Cooks to join their Culinary Team. This role involves preparing menu items for various events, maintaining a clean workstation, and ensuring high-quality dish presentation. Ideal candidates will have culinary experience in a fast-paced kitchen and strong attention to detail. In addition to competitive pay, the club offers a full benefits package including health insurance, free meals, and other perks. Join a top club striving for culinary excellence!

Qualifications

  • Experience in fine dining, buffets, grill stations, or display cooking preferred.
  • Experience in fine dining, buffets, grill stations, or display cooking is preferred.

Responsibilities

  • Prepare menu items for lunch, dinner, and special events.
  • Follow recipes ensuring accuracy and timely execution.
  • Maintain a clean, organized workstation.
  • Work carving stations, buffet lines, and service displays as needed.
  • Support a strong, team-focused kitchen environment.

Skills

Culinary experience in a fast-paced kitchen
Strong work ethic
Communication skills
Attention to detail

Job description

Baltimore Country Club is looking for passionate and hardworking Cooks to join our Culinary Team. Whether you're experienced on the line, grill, pantry, or prep, you'll play a key role in creating flavorful, high-quality dishes that our members look forward to every day.

TASKS:
  • Prepare menu items for lunch, dinner, holiday events, and special events
  • Follow recipes and ensure accuracy, consistency, and timely execution
  • Maintain a clean and organized workstation and uphold safe food‑handling practices
  • Work carving stations, buffet lines, and service displays as needed
  • Support a strong, team‑focused kitchen environment
REQUIREMENTS
  • Culinary experience in a fast‑paced kitchen
  • Experience in fine dining, buffets, grill stations, or display cooking preferred
  • Strong work ethic, communication skills, and attention to detail
  • Able to thrive in a fast‑paced, team‑driven kitchen
COMPENSATION & PERKS
  • Competitive pay based on experience
  • Full benefits package including medical, dental, vision, STD/LTD, and 401(k) with generous match
  • Free staff meals
  • Employee discount program
  • Free golf on Mondays
  • Gym membership reimbursement

Founded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a five‑time Best Place to Work winner. We value great people, great food, and doing what's right.

Ready to Join Our Team?

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We can't wait to meet you!

Equal Opportunity Employer

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