CookDiet Aide

Casa Serena Congregate Living Inc

Yucaipa (CA)

On-site

USD 26,000 - 32,000

Full time

14 days+

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Job summary

Casa Serena Congregate Living Inc in Yucaipa, CA, is seeking a reliable Cook/Diet Aide to prepare and serve meals according to physician-ordered/Registered Dietitian-recommended diets, ensuring safety and compliance with Title 22 standards.

The role supports medically complex residents in a small, team-oriented environment and offers a day-shift schedule. 7:30 am–2:30 pm, Monday–Friday.

Qualifications

  • Experience in food service, healthcare, or similar setting preferred.
  • Familiarity with therapeutic and texture-modified diets strongly preferred.
  • Knowledge of food safety and sanitation practices.
  • Strong attention to detail and ability to follow instructions.
  • Ability to work independently in a small team environment.

Responsibilities

  • Prepare and serve meals according to planned menus and diet orders.
  • Follow and correctly implement therapeutic diets (ex: cardiac, diabetic, renal, mechanical soft, puree).
  • Ensure accurate tray setup and portioning per resident needs.
  • Maintain proper food handling, sanitation, and infection control practices.
  • Monitor and log food temperatures and storage compliance.
  • Maintain kitchen cleanliness in accordance with Title 22 regulations.
  • Assist with inventory, stocking, and organization of food supplies.
  • Work collaboratively with nursing staff to support resident care.
  • Assist with light facility support tasks during downtime (non-laundry).

Skills

Food service experience
Healthcare setting experience
Therapeutic diets knowledge
Food safety & sanitation
Attention to detail
Independent work

Job description

Yucaipa, CA

Casa Serena is a 6-bed subacute congregate living health facility (CLHF) dedicated to providing high-quality, compassionate care to residents with complex medical needs.

We are seeking a reliable and detail-oriented Cook / Diet Aide to support meal service and ensure compliance with therapeutic diets and Title 22 standards.

Schedule

Monday – Friday | Day Shift (aligned with meal service needs) 7:30 am - 2:30 pm

Pay

$19 – $23 per hour (based on experience)

Position Overview

The Cook/Diet Aide is responsible for preparing and serving meals in accordance with physician-ordered/Registered Dietitian-recommended diets, ensuring accuracy, safety, and compliance with all regulatory standards.

Key Responsibilities
  • 1 Prepare and serve meals according to planned menus and diet orders
  • 2 Follow and correctly implement therapeutic diets (ex: cardiac, diabetic, renal, mechanical soft, puree)
  • 3 Ensure accurate tray setup and portioning per resident needs
  • 4 Maintain proper food handling, sanitation, and infection control practices
  • 5 Monitor and log food temperatures and storage compliance
  • 6 Maintain kitchen cleanliness in accordance with Title 22 regulations
  • 7 Assist with inventory, stocking, and organization of food supplies
  • 8 Work collaboratively with nursing staff to support resident care
  • 9 Assist with light facility support tasks during downtime (non-laundry)
Qualifications
  • 1 Experience in food service, healthcare, or similar setting preferred
  • 2 Familiarity with therapeutic and texture-modified diets strongly preferred
  • 3 Knowledge of food safety and sanitation practices
  • 4 Strong attention to detail and ability to follow instructions
  • 5 Ability to work independently in a small team environment
Physical Requirements
  • 1 Ability to stand for extended periods
  • 2 Ability to lift up to 25 lbs
Why Join Casa Serena
  • 1 Small, team-oriented environment
  • 2 Potential opportunity to grow into a full-time position as census increased
  • 3 Meaningful work supporting medically complex residents
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