Cook - The Hive Taphouse

Mohegan Pennsylvania; Wilkes-Barre (Luzerne County); On-site; USD 17,908 - 23,419; Full time

Benefits offered by this job

Sign-On Bonus

Free meals

Uniform provided

Promotions from within

401(k) plan

Tuition reimbursement

Job summary

Mohegan Pennsylvania is seeking a cook to join a fast-paced kitchen. You will prepare high-quality food, set up your station, and follow recipes to ensure consistency.

This role offers full- and part-time opportunities with competitive starting pay of $15/hour and a range of team-focused benefits. Enjoy perks like a $1,000 sign-on bonus, free meals during shifts, uniforms provided, and opportunities for advancement from within.

Qualifications

• 1–2 years of F&B experience in a high-volume kitchen.
• Basic knowledge of kitchen equipment and safe food handling.
• Strong communication skills and a team-oriented mindset.
• Ability to stand for entire shift and lift up to 40 lbs.
• Flexibility to work various shifts, including nights, weekends, and holidays.

Responsibilities

• Prepare high-quality food and set up your cooking station.
• Follow recipes and presentation standards to ensure consistency.
• Work efficiently in a high-volume kitchen.
• Keep your station clean, organized, and sanitary.
• Collaborate with teammates to deliver great guest experiences.

Skills

Team player

Communication

F&B experience

Job description

Join Our Team And Experience Endless Career Possibilities

Cook – Join a Team That Values Your Craft

Starting at $15/hour | Full-Time & Part-Time Available

What You’ll Do

• Prepare high-quality food for service and set up your cooking station for success
• Follow established recipes and presentation standards to ensure consistency
• Work efficiently in a high-volume, high-energy kitchen
• Keep your station clean, organized, and sanitary throughout your shift
• Reset and refresh your area after service
• Collaborate with teammates to deliver great guest experiences
• Support a culture of superior guest service—because every plate counts
• Jump in where needed to keep operations running smoothly

What We’re Looking For

• 1 to 2 years of food & beverage experience in a high-volume kitchen (preferred)
• Basic knowledge of kitchen equipment and safe food handling practices
• Strong communication skills and a team-oriented mindset
• Ability to stand for entire shift and lift up to 40 lbs
• Flexibility to work various shifts, including nights, weekends, and holidays

Why You’ll Love Working Here

• $1,000 Sign-On Bonus
• Free meals for team members every shift
• Uniform provided
• Promotions from within—we love growing our own talent
• Full-time and part-time opportunities available
• Competitive starting pay: $15/hour
• Benefits starting the first of the month
• 401(k) plan
• Tuition reimbursement
• Work in a team that values respect, reliability, and results

If you’re dependable, motivated, and ready to be part of a kitchen that moves fast and works together, we’d love to meet you.

Work Shift

Regular

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