Cook Supervisor: Lead High-Volume Kitchen Team

Elior North America; Coeur d'Alene (ID); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit, a brand of Elior North America, is seeking a Cook Supervisor at the Kootenai County Jail in Coeur d'Alene, ID. You will coordinate and supervise kitchen staff in a fast-paced correctional facility to ensure timely meals and strict sanitation.

The role requires at least one year of high-volume, scratch-cooking experience and prior supervision. We offer benefits including medical, dental, vision, 401(k), paid time off and more.

Qualifications

• At least one year of culinary experience in a high-volume, scratch-cooking setting.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Experience supervising a team.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation.
• Ensuring meal services begin on time and maintaining portion, appearance and temperature standards.

Skills

Culinary leadership

Team supervision

Food service

Sanitation standards

Job description

Summit, a brand of Elior North America, is seeking a Cook Supervisor at the Kootenai County Jail in Coeur d'Alene, ID. You will coordinate and supervise kitchen staff in a fast-paced correctional facility to ensure timely meals and strict sanitation.

The role requires at least one year of high-volume, scratch-cooking experience and prior supervision. We offer benefits including medical, dental, vision, 401(k), paid time off and more.