Cook Supervisor - Healthcare Kitchen Leader

Elior; Shakopee (MN); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Weekly Pay

Work/Life Balance

Competitive Benefit Packages

Tuition Reimbursement

Employee Referral Bonus

401K & Company Match

Job summary

Elior North America is seeking a seasoned Full-Time Cook Supervisor to join our healthcare food service team in Shakopee, MN. You will coordinate and supervise staff to ensure efficiency and adherence to standards in a fast-paced environment.

In this role you will train employees in food service and sanitation, ensure timely meal service, monitor portions and presentation, and uphold high quality across all dishes while delivering friendly, responsive customer service.

Qualifications

• At least one year's prior culinary experience in a high-volume establishment.
• At least one year's leadership experience, preferably in a healthcare setting.
• Strong culinary knowledge and standards.
• Excellent attention to detail and ability to multitask.
• Ability to provide friendly customer service and supervise a team.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation; ensure meal services begin on time; ensure that portion, appearance and temperature for all food items is appropriate and of high quality.

Skills

Culinary experience

Leadership

Culinary knowledge

Attention to detail

Multitasking

Customer service

Team supervision

Job description

Elior North America is seeking a seasoned Full-Time Cook Supervisor to join our healthcare food service team in Shakopee, MN. You will coordinate and supervise staff to ensure efficiency and adherence to standards in a fast-paced environment.

In this role you will train employees in food service and sanitation, ensure timely meal service, monitor portions and presentation, and uphold high quality across all dishes while delivering friendly, responsive customer service.