Cook Supervisor – BOH Lead (Full-Time)

Canteen North America; Monroe (NC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Referral bonus

Job summary

Canteen is hiring a full-time Cook Supervisor in Monroe, NC. The role directly supervises food-service staff, ensuring adherence to recipes, quality standards, and safety guidelines. The position requires prior back-of-house supervisory experience and may require ServSafe certification.

Hours are full-time, Monday through Saturday, with varying schedules. Competitive pay and internal referral bonus available.

Qualifications

• Back-of-house supervisory experience required.
• ServSafe certificate preferred.

Responsibilities

• Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure quality, serving temperatures and portion control.

Skills

Back of house supervision

ServSafe certificate

Job description

Canteen is hiring a full-time Cook Supervisor in Monroe, NC. The role directly supervises food-service staff, ensuring adherence to recipes, quality standards, and safety guidelines. The position requires prior back-of-house supervisory experience and may require ServSafe certification.

Hours are full-time, Monday through Saturday, with varying schedules. Competitive pay and internal referral bonus available.