Cook (PT)

Winder-Center-For-Nursing-and-Healing; Winder (GA); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Health insurance coverage

Dental insurance coverage

Vision insurance coverage

Retirement plan options

Paid time off

Flexible work schedule

Pleasant work environment

Competitive salary based on experience

Job summary

Winder Center for Nursing and Healing is seeking a Cook to join our team on weekends. You will assist with food preparation and follow dietary guidelines to create nutritious meals for residents and patients.

Responsibilities include operating kitchen equipment, recording substitutions, and maintaining a warm, welcoming environment. A high school diploma is required, and Serv Safe certification is preferred or obtainable within 90 days.

Qualifications

• At least 1 year of healthcare kitchen experience preferred.
• High School diploma or equivalent required.
• Serv Safe certification preferred or willing to obtain within 90 days.
• Dependable, positive and ready to work weekends.

Responsibilities

• Assist with food preparation following established guidelines and under supervision.
• Create nutritious dishes according to dietary guidelines for each meal.
• Operate kitchen equipment such as mixers, slicers, ovens, and more.
• Record menu substitutions accurately and clearly.
• Provide a warm and friendly demeanor to patients, families, and visitors.
• Adhere to safety protocols and corporate compliance standards.

Skills

Healthcare kitchen experience

Weekend availability

Education

High School diploma or equivalent

Serv Safe certification

Job description

Cook – Winder Center for Nursing and Healing
Location: 263 East May St, Winder, GA, 30680

SHIFT: PRN Weekends 12AM-8:30AM

Do you have a passion for cooking and a heart for providing exceptional care? We invite you to become a valued member of our team at Winder Center for Nursing and Healing. Our commitment to patients is reflected in the care we provide to our care providers – you're not just an employee, you're a part of our home.

**Responsibilities of the Cook:**

• - Assisting with food preparation following established guidelines and under the direction of the Food Services Manager
• - Creating nutritious dishes based on dietary guidelines for each meal
• - Skillfully operating kitchen equipment such as mixers, slicers, ovens, and more
• - Understanding menu substitutions and accurately recording them
• - Providing a warm and friendly demeanor to patients, family, and visitors
• - Adhering to safety protocols and corporate compliance standards

**Benefits of Being a Team Member:**

• - Health insurance coverage
• - Dental insurance coverage
• - Vision insurance coverage
• - Retirement plan options
• - Paid time off
• - Flexible work schedule
• - Enjoy a pleasant work environment with a motivated team
• - Competitive salary based on experience, plus comprehensive benefits

**What We’re Looking For:**

• At least 1 year of experience (healthcare kitchen experience is a bonus!)
• High school diploma or equivalent
• Serv Safe certification preferred or willingness to get certified within 90 days
• Dependable, positive, and ready to bring your A-game every weekend

Why Choose Us:

At Winder Center for Nursing and Healing, we're more than just a workplace – we're a community dedicated to delivering quality care. Your culinary skills and dedication to making a difference will be appreciated here.

We're committed to diversity and equal opportunity employment. All qualified candidates are encouraged to apply.