Cook (PT)

Community First Solutions

Beavercreek (OH)

In loco

USD 18.000 - 26.000

Part-time

2 giorni fa
Candidati tra i primi

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Descrizione del lavoro

Community First Solutions' The Patterson memory care community in Dayton, OH is seeking a Line Cook to prepare high-quality meals and deliver a restaurant-style dining experience for residents.

You will work across stations, keep your area clean, follow recipes, and help ensure food safety and appealing presentation. This part-time role requires availability Friday, Saturday and Sunday, starting at $16.00 per hour and the ability to pass a background check.

Competenze

  • Competent cooking skills and ability to follow recipe.
  • Knowledge of food safety, safe food processing and preserving raw food.
  • Patience and a love for cooking.
  • The ability to garnish food following specific plating desired by the chef.

Mansioni

  • Prepare meals across multiple stations with organized, consistent, and timely execution.
  • Assist in executing ticketed orders and maintain station cleanliness and stock.
  • Contribute to a positive dining experience that enhances daily life for residents.

Conoscenze

Cooking skills
Follow recipes
Food safety knowledge
Plating presentation
Patience
18+ years

Descrizione del lavoro

Overview

Make a meaningful impact every day by preparing high-quality meals that nourish, comfort, and bring joy—supporting the well‑being of the residents who call our community home.

The Patterson is a luxury Memory Care and Assisted Living community located in Dayton, Ohio. As a Line Cook, you’ll play an essential role in creating a restaurant-style dining experience. You’ll be responsible for the organized, consistent, and timely execution of meals across multiple stations while maintaining the highest standards of quality, presentation, and food safety.

This role is ideal for someone who takes pride in their culinary skills, thrives in a fast-paced kitchen environment, and brings a hospitality-driven, resident‑first mindset to their work. You’ll work closely with the Director of Culinary and Sous Chef to execute ticketed orders, keep your station clean and well stocked, and contribute to a positive dining experience that enhances daily life for residents.

Pay: Starting at $16.00/hour, based on experience

Schedule: Part Time - Friday, Saturday and Sunday

Location: 4175 Indian Ripple Rd, Dayton, OH 45440

Requirements
  • Able to pass a background check, drug screen and physical
  • Competent cooking skills and ability to follow recipe
  • An interest in learning and the ability to quickly grasp new knowledge
  • The ability to use ingredients in the right proportion and be aware of the exact procedure of food preparation
  • The ability to garnish food following specific plating desired by the chef
  • Knowledge of food safety, safe food processing and preserving raw food
  • Patience and a love for cooking
  • 18+ years of age or older

If you take pride in your work and want to make a real difference for residents every day, join our culinary team at Community First Solutions!

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