Cook, PRN

Mercy Hospital St. Louis Critical Care Medicine Fellowship; Washington (MO); On-site; USD 32,000 - 40,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Paid time off

Tuition support

Matched retirement plans

Job summary

Mercy Hospital is seeking a dedicated food production professional to support all areas of the department. You will prepare quality, eye-appealing meals within set timeframes, using a range of equipment, and uphold safety and sanitation standards.

The role requires integrity, initiative, basic math, and strong interpersonal skills. A high school diploma or equivalent is preferred, and Mercy offers comprehensive benefits to team members.

Qualifications

• Must demonstrate integrity and initiative in a hospital food service setting.
• Basic math skills are required for portioning and inventory tasks.
• Strong time management and interpersonal skills are essential.
• Adhere to safety, sanitation, and food handling standards.

Responsibilities

• Responsible for food production across all areas of the department.
• Produce quality, eye-appealing meals within allotted timeframes.
• Perform related duties as assigned.

Skills

Integrity

Initiative

Good moral character

Time management

Interpersonal skills

Education

High school diploma or its equivalent

Tools

Oven

Grill

Chopper

Slicer

Blender

Mixer

Steamer

Job description

Find your calling at Mercy!

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

Position Details

Other: Skills, knowledge and abilities: Excellent integrity Takes initiative Good moral character. Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions, Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer Also able to push, pull and grip 50 pounds and pinch 10 pounds.

Job Description

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

Position Details

Other: Skills, knowledge and abilities: Excellent integrity Takes initiative Good moral character. Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions, Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer Also able to push, pull and grip 50 pounds and pinch 10 pounds.

Preferred Education:

High school diploma or its equivalent.

Why Mercy?

From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.