Cook/Prep Cook - Becker Campus

The Good Shepherd Community; Becker Township (MN); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Generous PTO

Sick time off

Health insurance for employee (full‑t​

401K with company match

Employee referral bonus

Tuition reimbursement & scholarship

Job summary

The Good Shepherd Community’s Shepherd of Grace Dietary team in Becker, MN is seeking a Prep Cook for day-time casual shifts. You will prepare meals according to menus, support dietary needs, and help maintain a safe kitchen environment.

Ideal candidates have a passion for nutrition and serving seniors, good communication, teamwork, and basic math skills. Prior food prep or eldercare experience is preferred; training is provided.

Qualifications

• Ability to communicate both verbally and in writing.
• Previous experience in food preparation or work with the elderly preferred.
• Ability to work as a team member and resolve problems constructively.
• One year of instructional food service or equivalent food prep/cooking experience.
• Basic math and computer skills.

Responsibilities

• Prepare and serve meals according to established menus to meet tenants’ dietary and nutritional needs.
• Assist with ordering food and supplies, ensuring the kitchen remains well-stocked and organized.
• Manage food inventory, including sorting, labeling, and dating items for proper rotation and safety.
• Maintain a clean and sanitary food production area, following proper sanitization and waste disposal procedures.
• Update and maintain tenant menu boards to ensure clear, accurate communication.
• Support the Food Service Manager by assisting with the supervision and coordination of dietary staff.

Skills

Communication

Food prep

Team player

Food service experience

Math skills

Job description

Job Details

Job Location: Shepherd of Grace - Becker, MN 55308

Position Type: Casual

Education Level: None

Salary Range: $17.00 - $21.04 Hourly

Travel Percentage: None

Job Shift: Day Shift

Job Category: Restaurant - Food Service

Do you have strong attention to detail and a passion for delivering excellent culinary service? Join the Shepherd of Grace Dietary team as a Prep Cook and help support the nutritional wellbeing of the individuals we serve. In this rewarding role, you’ll prepare high-quality meals, maintain safe food-handling practices, and contribute to a positive dining experience every day. Along with joining a supportive team, Good Shepherd offers a generous benefits package.

Prep Cook Responsibilities

• Prepare and serve meals according to established menus to meet tenants’ dietary and nutritional needs
• Assist with ordering food and supplies, ensuring the kitchen remains well-stocked and organized
• Manage food inventory, including sorting, labeling, and dating items for proper rotation and safety
• Maintain a clean and sanitary food production area, following proper sanitization and waste disposal procedures
• Update and maintain tenant menu boards to ensure clear, accurate communication
• Support the Food Service Manager by assisting with the supervision and coordination of dietary staff

Prep Cook Benefits

• Generous Paid Time Off (Part-Time/Full-Time Eligible)
• Earned Safe & Sick Time Off
• FREE Option for Health, Dental, Vision & Life Insurance for Employee (Full-Time Eligible)
• 401K with Company Match
• Employee Referral Bonus
• Tuition Reimbursement & Scholarship Opportunities

QualificationsPrep Cook Qualifications

• Ability to communicate both verbally and in writing
• Previous experience in food preparation or work with the elderly preferred
• Ability to work as a team member and resolve problems constructively
• One year of instructional food service or equivalent food prep/cooking experience
• Basic math and computer skills

Keywords: Cook, Cooking, Dietary, Nutritional Services, Culinary, Food Preparation, Food Services