Cook - Part Time Regular - Varied Shift - 8hr ICH

Emanate Health; West Covina (CA); On-site; USD 33,000 - 50,000; Full time

Job summary

Emanate Health in West Covina, CA is seeking a Cook who works under the Food Service Supervisor/Executive Chef to lead kitchen and cafeteria culinary activities, ensure food safety, and deliver quality patient and staff meals.

Responsibilities include following HACCP guidelines, providing excellent customer service, and coordinating with daily food service operations; Serve Safe certification is preferred, and a High School Diploma or equivalent or one year cooking experience is required.

Qualifications

• High School Diploma or equivalent, or one year cook experience in lieu.
• One year of cooking experience required with excellent customer service.
• HACCP knowledge required; Serve Safe certification preferred.

Responsibilities

• Cooks, directs and coordinates culinary activities of the kitchen and cafeteria.

Skills

Excellent customer service

HACCP knowledge

Serve Safe knowledge

Education

High School Diploma or equivalent

Job description

Current Emanate Health Employees - Please log into your Workday account to applyEveryone at Emanate Health plays a vital role in the care we deliver. No matter what department you belong to, the work you do at Emanate Health affects lives. When you join Emanate Health, you become part of a team that works together to strengthen our communities and grow as individuals.On Glassdoor's list of \"Best Places to Work\" in 2021, Emanate Health was named the #1 ranked health care system in the United States, and the #19 ranked company in the country.Job SummaryUnder general supervision of the Food Service Supervisor/Executive Chef, cooks, directs and coordinates culinary activities of the kitchen and cafeteria.Job RequirementsMinimum Education Requirement:High School Diploma, equivalent or one year Cook experience in lieu of High School Diploma or equivalent.Minimum Experience Requirement:On-the-job training. One year prior cooking experience is required. Excellent customer service skills required.Minimum License Requirement:HACCP knowledge required. Serve Safe certified preferred.Delivering world-class health care one patient at a time.Pay Range:$24.15 - $36.23