Cook Part-Time

Winfield Senior Living; Winfield (KS); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Competitive pay

Shift differentials

Paid holidays

Insurance: medical, dental, vision

401K plan

Mentorship & growth opportunities

Employee referral bonus

Job summary

Winfield Senior Living is hiring a part-time Cook to prepare and serve nutritious meals for residents in a certified care environment. You will follow approved menus, recipes, and dietary guidelines while ensuring safe dining experiences and food quality.

Responsibilities include meal service, ingredient planning, portion control, and assisting with special events. Experience in healthcare or skilled nursing is preferred, along with ServSafe certification.

Qualifications

• High school diploma or equivalent.
• One year of experience as a Cook preferred.
• Healthcare/skilled nursing home experience preferred.
• ServSafe certified preferred.

Responsibilities

• Maintain timely meal service and ensure smooth kitchen operations.
• Review daily menus and event calendars to confirm necessary ingredients and supplies.
• Prepare meals that are nutritious, visually appealing, and consistent with residents’ dietary needs.
• Follow standardized recipes and make substitutions only when authorized.
• Serve food using proper portion control methods.
• Assist with preparing special meals for events and celebrations.
• Accurately estimate portions and manage leftovers to minimize waste and control food costs.
• Adhere to state and county regulations regarding sanitation, food safety, storage, recordkeeping, and chemical handling.
• Operate kitchen equipment safely and efficiently.
• Maintain organized, clean, and compliant cooler and freezer spaces.
• Complete daily cleaning assignments to uphold sanitation standards.

Skills

Healthcare experience

ServSafe certified

Education

High school diploma or equivalent

Job description

We’re Certified as a GREAT PLACE TO WORK!

At Winfield Senior Living Community, we believe in creating a workplace where people feel valued, supported, and inspired to make a difference every day. Join our team and discover how rewarding your career can be!

Now Hiring: Cook - Part Time

About the Role:

We’re seeking a dedicated Cook to join our team and help deliver high-quality, nutritious meals to our residents. In this role, you’ll prepare and serve food in accordance with approved menus, recipes, and dietary guidelines, ensuring delicious and safe dining experiences for all.

Key Responsibilities:

• Maintain timely meal service and ensure smooth kitchen operations
• Review daily menus and event calendars to confirm necessary ingredients and supplies
• Prepare meals that are nutritious, visually appealing, and consistent with residents’ dietary needs
• Follow standardized recipes and make substitutions only when authorized
• Serve food using proper portion control methods
• Assist with preparing special meals for events and celebrations
• Accurately estimate portions and manage leftovers to minimize waste and control food costs
• Adhere to state and county regulations regarding sanitation, food safety, storage, recordkeeping, and chemical handling
• Operate kitchen equipment safely and efficiently (e.g., steamer, oven, grill, meat slicer, mixer, grinder, dishwasher)
• Maintain organized, clean, and compliant cooler and freezer spaces
• Complete daily cleaning assignments to uphold sanitation standards

Benefits We Offer:

• Competitive Pay
• Shift Differentials for select shifts and positions
• Paycheck Advances
• Paid sick leave and vacation
• Paid Holidays
• Medical, dental and vision insurance
• Health and Dependent Care FSA
• Company paid Basic Life Insurance
• Voluntary benefits: Life, AD&D, Short-Term Disability, Critical Care & Accident Insurance
• Employee Assistance Program (EAP)
• 401K Plan
• Employee Discount Program
• Paid Mentorship and professional growth opportunities
• Employee Referral Bonus Program

Pay Rate:

Application Deadline:

Equal Opportunity Employer

We are an Equal Opportunity Employer. We consider all applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other legally protected characteristic.

Requirements

• High school diploma or equivalent required.
• One year of experience as a Cook preferred.
• Healthcare/skilled nursing home experience preferred.
• ServSafe certified preferred