Cook - Part-time

Heritage-Woods-of-Belvider

Belvidere Township (IL)

On-site

USD 36,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Advancement and professional growth
Medical, dental, and vision benefits
EAP & wellness programs
401(k) with employer match
Paid time off
Paycom payroll tools
Employee referral program

Job summary

Heritage Woods of Belvidere invites applicants to an Open Interview event in Belvidere, IL. Join a compassionate dining team and interview on Thursday, Oct 15, 2026, between 10am–4pm; walk-ins are welcome with on-the-spot interviews and immediate consideration.

The role emphasizes safe, high-quality dietary services with a warm, dignified approach to residents and ongoing learning opportunities through seminars and staff meetings.

Qualifications

  • Must hold ServSafe Manager certification.
  • High School graduate or GED equivalent.
  • Exceptional interpersonal and communication skills.
  • Ability to serve with love, compassion and dignity.

Responsibilities

  • Prepares a diverse menu that accommodates dietary preferences and restrictions.
  • Maintains food service areas including kitchen and dining spaces.
  • Ensures safety and sanitation compliance in all operations.
  • Engages with residents in a compassionate and supportive manner.
  • Participates in ongoing education and staff meetings.

Skills

Exceptional interpersonal and
communication skills

Education

ServSafe Manager certification
High School diploma or GED

Job description

\\*\\*Heritage Woods of Belvidere is hosting an Open Interview event on *Thursday, October 15, 2026 from 10am-4pm!* This is a walk-in event, just apply and walk in any time within the allotted time frame for your own interview!\\*\\**Responsibilities:** Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions* Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols* Maintains food service areas including the kitchen and dining areas* Engages with residents in a compassionate and impactful manner, cultivating a warm and supportive environment where the values of love, compassion, and dignity are reflected in every interaction* Participates in continuous learning and development opportunities through attendance and participation in educational seminars, staff meetings, and other learning experiences*Qualifications:** Must hold current ServSafe Manager certification* High School graduate or GED equivalent required* Exceptional interpersonal and communication skills* Must demonstrate the ability to serve with _love_, _compassion_, and _dignity_*Benefits:** Advancement and professional growth opportunities* Comprehensive medical, dental, and vision benefit packages* EAP & wellness programs* 401(k) with biweekly employer match* Outside-In Employee Referral Program* Intentional work-life balance supported with competitive Paid Time Off* Self-service payroll & accuracy tools (Paycom)* _Benefits and eligibility may vary based on employment status (full-time/part-time)_Benefits:* Paid time off
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