Cook: No Late Nights, Growth Path & Benefits

Brookdale Senior Living; Dayton (OH); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Assistance program

Employee discounts

Referral program

Early wage access

Voluntary benefits

ID theft protection

Pet insurance

Paid Time Off

Paid holidays

Life insurance

Adoption benefit

Disability

FSAs (Flexible Spending Accounts)

Health Savings Account

Voluntary life insurance

Tuition reimbursement

Job summary

Brookdale Senior Living is seeking a Cook to prepare and portion meals according to standardized recipes for residents in our communities. You’ll work to ensure timely service and maintain a clean, safe kitchen environment in a team-focused dining program.

The role offers opportunities for advancement to Lead Cook, Sous Chef, and Dining Services Manager tracks, with Brookdale’s comprehensive benefits and support for career development.

Qualifications

• Experience in cooking using standardized recipes and menus.
• Knowledge of sanitation and food safety standards.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to recipes and menus.
• Adheres to sanitation and food safety standards; maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times.

Skills

Cooking

Food safety

Job description

Brookdale Senior Living is seeking a Cook to prepare and portion meals according to standardized recipes for residents in our communities. You’ll work to ensure timely service and maintain a clean, safe kitchen environment in a team-focused dining program.

The role offers opportunities for advancement to Lead Cook, Sous Chef, and Dining Services Manager tracks, with Brookdale’s comprehensive benefits and support for career development.