Cook: No Late Nights, Growth & Benefits

Brookdale Senior Living; Coventry (RI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Associate assistance program

Employee discounts

Referral program

Early wage access for hourly employees

ID theft protection (voluntary)

Pet insurance (voluntary)

Paid Time Off

Paid holidays

Life insurance (company provided)

Adoption benefit

Disability (short and long term)

Flexible Spending Accounts

Health Savings Account

Life and dependent life insurance (vol

Voluntary benefits: accident, critical

Legal plan

Job summary

Brookdale Senior Living is seeking culinary staff to join our dining services as cooks. The role involves preparing and serving meals according to standardized recipes, with opportunities for advancement to Lead Cook, Sous Chef, or Dining Services Manager tracks.

Brookdale emphasizes career growth and a full suite of benefits for eligible employees. We offer a supportive environment with strong health, life, and retirement benefits, plus programs focused on health and wellness.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.
• Uses cutting tools, cookware and bakeware with knowledge of grilling, baking and boiling methods.
• Adheres to all sanitation and food safety standards and maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times.

Job description

Brookdale Senior Living is seeking culinary staff to join our dining services as cooks. The role involves preparing and serving meals according to standardized recipes, with opportunities for advancement to Lead Cook, Sous Chef, or Dining Services Manager tracks.

Brookdale emphasizes career growth and a full suite of benefits for eligible employees. We offer a supportive environment with strong health, life, and retirement benefits, plus programs focused on health and wellness.