Cook | No Late Nights, Growth Path & Full Benefits

Brookdale; Town of Ithaca (NY); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Employee discounts

Referral program

Early access to earned wages (hourly)

Job summary

Brookdale is seeking a Cook to support dining services at our community locations. The role involves preparing and portioning meals according to standardized recipes, maintaining sanitary kitchen practices, and delivering meals promptly at scheduled times.

Brookdale emphasizes growth opportunities within dining services, competitive benefits, and a supportive work environment designed to help associates advance in roles such as Lead Cook or Sous Chef as they develop their careers.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
• Adheres to all sanitation and food safety standards. Maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times

Job description

Brookdale is seeking a Cook to support dining services at our community locations. The role involves preparing and portioning meals according to standardized recipes, maintaining sanitary kitchen practices, and delivering meals promptly at scheduled times.

Brookdale emphasizes growth opportunities within dining services, competitive benefits, and a supportive work environment designed to help associates advance in roles such as Lead Cook or Sous Chef as they develop their careers.