Cook - Mercer Hill at Doylestown

LCB Senior Living; Doylestown (Bucks County); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in senior living is seeking Full Time Cooks to join their team at Mercer Hill at Doylestown. This rewarding role offers the chance to work in a vibrant environment, providing exceptional dining experiences for residents. With a focus on customer service and teamwork, you will collaborate with culinary staff to create a welcoming atmosphere. Enjoy great benefits starting from day one, including health, vision, and dental coverage, as well as the possibility for tuition reimbursement. If you are passionate about cooking and making a difference in the lives of seniors, this opportunity is perfect for you.

Benefits

Health Insurance

Vision Insurance

Dental Insurance

401k

Paid Time Off

Tuition Reimbursement

Team Environment

Qualifications

• 1-3 years of experience as a cook in hospitality or healthcare.
• Ability to build positive relationships with staff and residents.

Responsibilities

• Provide high-level customer service in a restaurant-style dining atmosphere.
• Collaborate with culinary staff to ensure resident satisfaction.
• Maintain cleanliness and safety in kitchen and food storage areas.

Skills

Customer Service

Food Handling

Kitchen Equipment Operation

Multi-tasking

Education

High School Diploma or GED

Serve Safe Certification

Job description

Job Details

Job Location: Mercer Hill at Doylestown - Doylestown, PA

Salary Range: Undisclosed

Job Description

LCB Senior Living is hiring Full Time Cooks at Mercer Hill at Doylestown. Apply today for immediate consideration.

Shift Details:
Full Time - AM & PM shifts

Benefits

• Great benefits starting from Day One:
• Health
• Vision
• Dental
• 401k
• PTO - Paid Time Off
• Work with an Amazing Team!
• Possibility for tuition reimbursement
• Rewarding role working with seniors

Essential Functions, Duties and Responsibilities

• Provide high-level customer service and promote a restaurant-style dining atmosphere.
• Collaborate with the Culinary Services Director and/or Executive Director to ensure resident satisfaction with food and dining programs.
• Assist in supervising culinary staff.
• Support the preparation and execution of dining enhancement programs.
• Maintain cleanliness and safety in kitchen and food storage areas.
• Manage opening and/or closing of the kitchen.
• Follow cleaning schedules as assigned.
• Ensure food is received, stored, and prepared according to standards.
• Estimate and communicate needs for food and supplies.
• Participate in meal preparation and cooking following recipes and menus.
• Document food temperatures before service and monitor refrigeration and freezer temperatures.
• Ensure snacks and beverages are available for residents.
• Keep kitchen floors clean and trash emptied.
• Assist with food transportation and storage.
• Help in preparing and executing special events and theme meals.

Equal Opportunity Employment Policy

LCB is an Equal Opportunity Employer. Employment decisions are based on qualifications and capabilities, without regard to race, religion, sex, sexual orientation, gender identity, pregnancy, national origin, age, veteran status, disability, or genetic information. All employment phases are covered under this policy.

Qualifications

Job Qualifications:

• Ability to build positive relationships with staff and residents.
• Focus on providing excellent customer service and handling multiple priorities.
• Ability to operate and maintain kitchen equipment safely.
• Knowledge of food handling, preparation, cooking, and service.

Education: High school diploma or GED preferred. 1-3 years of experience as a cook in hospitality or healthcare. Serve Safe Certification.

Experience: Preferred in healthcare or hospitality settings.

Certificates/Licenses: Serve Safe Certification required.

Physical Demands:

• Dexterity to handle instruments and equipment.
• Visual and auditory acuity.
• Ability to lift at least 15 lbs., and push/pull carts.
• Ability to walk, sit, stand, crouch, kneel, and reach as needed.