High-Volume Kitchen Cook – Prep, Sanitation & Service

EHPV Management Group; Fremont (NE); On-site; USD 19,000 - 25,000; Full time

Job summary

Big Red Restaurant & Sports Bar in Fremont, NE is seeking cooks for our high-volume, full-service restaurant and sports bar. Kitchen staff play a key role in every guest's experience by preparing and directing food production.

You will follow sanitation, health and personal hygiene standards and use established food production programs and procedures, while ensuring efficient use of supplies and equipment to minimize loss, waste and fraud.

Qualifications

• They prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.
• Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

Responsibilities

• They prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.
• Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

Job description

Big Red Restaurant & Sports Bar in Fremont, NE is seeking cooks for our high-volume, full-service restaurant and sports bar. Kitchen staff play a key role in every guest's experience by preparing and directing food production.

You will follow sanitation, health and personal hygiene standards and use established food production programs and procedures, while ensuring efficient use of supplies and equipment to minimize loss, waste and fraud.