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Rady Children's Hospital-San Diego is looking for a Cook to prepare meals for patients and the café. The role requires following recipes, ensuring food safety, and may involve additional food service duties. Ideal candidates have a high school diploma or equivalent and two years of cooking experience.
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This position is responsible for the preparation of all meals for patient services, the café, and catering. The cook follows all applicable recipes or procedures, monitors food temperature, storage, rotation, and workstation sanitation to ensure meals are prepared according to hospital safety standards. Additional duties related to food service or safety may be assigned.
The current salary range for this position is $21.00 to $28.88. Rady Children’s Hospital is committed to competitive and equitable compensation, considering experience, education, licensure, skills, organizational need, and internal equity. This posting remains open until the position is filled or enough applicants are received.
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