Cook - K12

Genuine Foods; Lexington (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

Une entreprise innovante de services alimentaires recherche un cuisinier pour un environnement scolaire. Ce rôle impliquera la préparation et le service de repas sains, avec beaucoup d'opportunités pour développer des compétences culinaires. Nous recherchons des candidats qui aiment interagir avec les étudiants et qui ont une forte orientation vers le service client.

Qualifications

• À l'aise avec la préparation de nourriture selon des recettes.
• Capacité à travailler avec des étudiants et des éducateurs.
• Respect des normes de sécurité alimentaire.

Responsibilities

• Préparer et servir des aliments conformément aux normes établies.
• Maintenir un environnement de travail propre et organisé.
• Collaborer avec les membres de l'équipe pour la préparation des repas.

Skills

Food Safety Standards

Culinary Skills

Customer Service Orientation

Job description

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This range is provided by Genuine Foods. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $23.00/hr

About Genuine Foods

At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.

Mon-Fri Schedule

About This Position

The Cook position will be located in a school setting. The cook performs a variety of job responsibilities relating to preparing and serving food in accordance with the daily menu and recipe standards. There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other. The ideal candidate enjoys working with students and educators and has a superior customer service orientation.

• Ensure food safety standards are being followed at all times
• Cook and prep food correctly based on recipes and specifications provided from the Chef/Genuine Foods
• Coordinate with team members to ensure all food is prepared on time for service
• Maintain a clean working environment and help the team with any additional cleaning duties
• Keep area stocked and organized
• Perform any additional duties as assigned

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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