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Line Chef/Cook

Senior Living Management

Austin (TX)

On-site

USD 35,000 - 55,000

Full time

3 days ago
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Job summary

A leading retirement community in Austin seeks a Line Chef/Cook to prepare fresh, scratch-made meals for residents. Enjoy a stable, full-time position with no late nights and an opportunity to grow your culinary career. Benefits include medical insurance and paid time off.

Benefits

Medical, Dental, Vision
Employer paid Life Insurance
403b Retirement Savings Plan with matching contributions
Short Term Disability, Accident, Critical Illness
Competitive pay
Paid Time Off
Get paid daily if you choose, using Daily Pay
Double-time pay for working holidays

Qualifications

  • Previous experience as a Line Cook in a restaurant or hotel environment preferred.
  • Ability to prepare food following standardized recipes.
  • Experience in a fast-paced kitchen setting.

Responsibilities

  • Prepares all soups, stocks, and sauces as per standardized recipes.
  • Plans food production to coordinate with meal serving hours.
  • Determines amount of food and supplies required for daily menus.

Skills

Customer Service Orientation
Culinary Skills
Food Preparation

Job description

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Who We Are

Westminster is a premier retirement community with dedicated and skilled staff, dynamic leadership, innovative services and first class facilities. We have an every changing menu with fresh, from scratch items. If you want to grow your culinary career, please join our growing community & enjoy no late nights!

Who You Are

We are seeking experienced candidates to work in our Kitchen who are customer service oriented and take great pride in serving others great food!

Full-time Cook / Line Chef- 40 hours a week, 5 days a week (days off will vary) Typically 12:30 PM-9:00 PM but this may vary. Weekends required.

Responsibilities and Duties

  • Prepares all soups, stocks, and sauces; boils, braises, and roasts items as per standardized recipes.
  • Prepares all sautÃed, fried, grilled, steamed, and baked items as per standardized recipes.
  • Prepares food following standardized recipes and special diet orders.
  • Plans food production to coordinate with meal serving hours, so that excellence, quality, temperature, and appearance of food is preserved.
  • Determines amount and type of food and supplies required for daily menus and sees that supplies are obtained from storeroom in adequate time for meal production.

Qualifications And Skills

Previous experience as a Line Cook experience in a fast paced environment, such as a restaurant or hotel environment is preferred.

Benefits

  • Medical, Dental, Vision
  • Employer paid Life Insurance
  • 403b Retirement Savings Plan with matching contributions
  • Short Term Disability, Accident, Critical Illness
  • Competitive pay
  • Paid Time Off
  • Get paid daily if you choose, using Daily Pay
  • If you work holidays, you earn double-time pay!

Westminster is an Equal Opportunity Employer and values diversity in the workplace

Westminster has been named a Top Workplace in Austin by the Austin American

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Other
  • Industries
    Restaurants

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