Cook – Intermediate Line

Hyatt Taleo; United States; On-site; USD 18,000 - 26,000; Full time

Job summary

Hyatt Place in Mississauga is seeking an intermediate line cook to join our kitchen team. You will work a single station, with supervision and training to develop your culinary skills in a fast-paced hotel environment.

The ideal candidate has a culinary degree or related hotel experience, strong communication, and the ability to stand for long hours. The role is full-time and paid at CAD 22 per hour.

Qualifications

• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Skills

Verbal communication

Line cooking experience

Stand for long periods

Single station kitchen

Customer satisfaction focus

Education

Culinary degree or hotel experience

Job description

Cook – Intermediate Line | MIS000316

Description

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.

Qualifications

• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Primary Location

: CA-ON-Mississauga

Organization

: Hyatt Place

Pay Basis

: 22.00 Hourly Canadian Dollar (CAD)

Job Level

: Hourly/Entry Level Employee | Full-time

Job

: Intern