Cook II – Patient & Café Dining Specialist

Overlake Medical Center & Clinics; Bellevue (WA); On-site; USD 33,000 - 51,000; Full time

Benefits offered by this job

Medical insurance options

Tuition reimbursement

Pre-tax retirement plans

Free parking and transit passes

Job summary

Overlake Medical Center & Clinics is seeking a Cook II to join the Dining Services Team in Bellevue, WA. The role involves hot and cold food production for patients, café, and catering, with emphasis on presentation, quality, and safe food handling.

The position requires strong communication skills, a high school diploma (preferred) or culinary degree, and knowledge of modified diets. A Food Worker Card is required, and ServSafe certification is preferred. Salary is hourly and varies by shift.

Qualifications

• Effective oral and written communication required.
• High School Diploma preferred.
• Culinary related degree preferred.
• Knowledge of modified diets preferred.
• Food Worker Card Required (issued by county and valid in WA).
• ServSafe Certification preferred.

Responsibilities

• Produce hot and cold food for patient meals, café and catering with attention to quality and presentation.
• Maintain safe temperatures and proper holding for hot/cold foods.
• Prepare food from prep to service with accuracy and consistency.
• Deliver and plate meals according to service standards.

Skills

ServSafe Certification

Culinary experience

Effective communication

Modified diets knowledge

Food Worker Card

Culinary experience (1 year)

Education

High School Diploma preferred

Culinary degree preferred

Job description

Overlake Medical Center & Clinics is seeking a Cook II to join the Dining Services Team in Bellevue, WA. The role involves hot and cold food production for patients, café, and catering, with emphasis on presentation, quality, and safe food handling.

The position requires strong communication skills, a high school diploma (preferred) or culinary degree, and knowledge of modified diets. A Food Worker Card is required, and ServSafe certification is preferred. Salary is hourly and varies by shift.