Cook II — On-Site Kitchen Lead with DailyPay

Courtesy Products, Inc.; Hillsboro (MO); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

DailyPay

401(k) Retirement Plan with Company A

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short‑/,&

Job summary

Trinity Services Group is hiring for an on-site Food Service position inside a jail/correctional facility. The role requires preparing diverse food items, following menus, and reporting to a Food Service Director.

The position demands at least one year of cooking experience, cafeteria or large-volume production background, and adherence to safety procedures. Weekend/holiday availability is required; the shift is Friday through Monday 4am–2:30pm.

Qualifications

• One year of relevant cooking experience required.
• Prior cafeteria or large-volume facility cooking experience is preferred.
• Must be at least 18 years old and have basic safety knowledge in a food service environment.

Responsibilities

• Prepare a variety of meats, seafood, poultry, vegetables and other food items.
• Follow standard portion sizes, cooking methods and recipes.
• Maintain clean and sanitary work station and proper food storage.
• Assist in inventory control and report shortages as needed.
• Ensure proper plate presentation and garnish setup.

Skills

Cooking experience

Food service experience

Safety procedures knowledge

Education

High School Diploma or GED

Job description

Trinity Services Group is hiring for an on-site Food Service position inside a jail/correctional facility. The role requires preparing diverse food items, following menus, and reporting to a Food Service Director.

The position demands at least one year of cooking experience, cafeteria or large-volume production background, and adherence to safety procedures. Weekend/holiday availability is required; the shift is Friday through Monday 4am–2:30pm.