Cook II: Lead Kitchen for Wellness & Safe Diets

Texas Health and Human Services; Carlsbad (TX); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Health insurance for full-time

Defined benefit pension

Generous time off

Career advancement opportunities

Job summary

Texas Health and Human Services Commission (HHSC) seeks a Cook II at San Angelo State Supported Living Center (CARLSBAD, TX). The Cook II performs complex food service production for regular and modified diets and supervises kitchen staff, ensuring safety and quality in meals.

Eligible full-time employees receive 100% paid health insurance, a defined benefit pension, generous time off, and opportunities for career advancement within HHSC facilities.

Qualifications

• Experience in large-scale institutional food service is a plus.
• Ability to work a varied schedule including days.
• Knowledge of modified diets and safe food handling.

Responsibilities

• Prepare, cook, portion, distribute and serve meals for regular and modified diets.
• Provide guidance and oversight to kitchen staff and ensure safety and quality of food service.
• Support training of subordinates to maintain consistent work standards.

Job description

Texas Health and Human Services Commission (HHSC) seeks a Cook II at San Angelo State Supported Living Center (CARLSBAD, TX). The Cook II performs complex food service production for regular and modified diets and supervises kitchen staff, ensuring safety and quality in meals.

Eligible full-time employees receive 100% paid health insurance, a defined benefit pension, generous time off, and opportunities for career advancement within HHSC facilities.