Cook II — Flexible Shifts, Growth & Training

Sodexo; New Brunswick (NJ); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Flexible schedule

Benefits package

Career development

Job summary

SodexoMagic is seeking a Cook II in New Brunswick to prepare nutritious dishes with a strong customer-service focus. You will work as part of a team, ensuring food quality, safety, and timely service across breakfast, lunch, dinner, and events.

The role emphasizes teamwork, reliability, and adaptability, with weekdays shifts and a full- or part-time schedule. SodexoMagic offers benefits and opportunities for development in a supportive environment.

Qualifications

• Team-oriented, adaptable and reliable to maintain a healthy and safe working environment.
• Customer service focus and collaboration with the team.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods.
• Read and follow basic recipes and/or product directions for preparing various food items
• May prepare food and serve customers at an a la carte and/or operate a grill station
• May support management in the daily oversight of key functions and employees during the normal course of business
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team-oriented

Adaptable

Reliable

Customer service

Job description

SodexoMagic is seeking a Cook II in New Brunswick to prepare nutritious dishes with a strong customer-service focus. You will work as part of a team, ensuring food quality, safety, and timely service across breakfast, lunch, dinner, and events.

The role emphasizes teamwork, reliability, and adaptability, with weekdays shifts and a full- or part-time schedule. SodexoMagic offers benefits and opportunities for development in a supportive environment.