Cook II: Flexible Hours & Growth

Sodexo; Jacksonville (FL); Hybrid; USD 18,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Medical, dental, vision benefits

Tuition reimbursement

401(k)

Job summary

As a Cook II at SodexoMagic, you will be part of a team dedicated to preparing nutritious meals and delivering excellent service. You will contribute to a guest-focused dining experience and help reduce waste by following approved recipes and portion control.

You’ll work with varying shifts and be expected to maintain reliability, adapt to changing needs, and uphold safety and sanitation standards in a fast-paced kitchen environment.

Qualifications

• Team-oriented and adaptable with reliable work ethic.
• 3–4 years of related foodservice experience preferred.
• Safety-conscious and able to maintain a clean, compliant kitchen.

Responsibilities

• Prepare, portion, cook, and present a variety of hot and/or cold items for meals and special events.
• Read and follow basic recipes and product directions.
• May operate a grill station and serve customers during service.
• Support management in daily operations as needed.
• Arrive on time for scheduled shifts.

Skills

Team-oriented

Adaptable

Reliable

Customer service focus

Job description

As a Cook II at SodexoMagic, you will be part of a team dedicated to preparing nutritious meals and delivering excellent service. You will contribute to a guest-focused dining experience and help reduce waste by following approved recipes and portion control.

You’ll work with varying shifts and be expected to maintain reliability, adapt to changing needs, and uphold safety and sanitation standards in a fast-paced kitchen environment.